Why did the Romans bring stinging nettles to Britain?

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What is the purpose of stinging nettles?

Stinging nettle has been used for hundreds of years to treat painful muscles and joints, eczema, arthritis, gout, and anemia. Today, many people use it to treat urinary problems during the early stages of an enlarged prostate (called benign prostatic hyperplasia or BPH).

What plants did the Romans introduce to Britain?

Many familiar edible plants were imported and introduced by the Romans, including garlic, onions, leeks, radishes, cucumbers, peas, lentils, mulberries, pears, sour cherries, plums and damsons and several others. Early carrots, bearing little resemblance to modern varieties, were also introduced by the Romans.

Can you eat stinging nettles?

Stinging nettle can be eaten on its own or as an ingredient in foods. Nettle leaves must first be cooked or steamed to destroy the hairs on them, which contain a number of irritating chemicals. Most medicinal uses of stinging nettle use more of the plant than you would typically eat.

Did Romans eat dog meat?

In another classical setting, Romans consumed dog meat at feasts that served to celebrate the inauguration of new priests (Simoons 234). Greeks considered dogs impure animals and thus designated them to rituals involving chthonic gods or those of the underworld.

What did Britain eat before the Romans?

Before the Romans arrived the Britons cultivated cereals (mostly wheat and barley), and peas and beans, generally on a subsistence basis.

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